STEADY QUALITY WITH
A DISTINCTIVE VALUE.

Molino di Pordenone has always boasted a high-quality standard for its products in every single step of the product supply chain: from the choice of the best corn through the preparation and processing of wheat flour up to the packing and transport to customers. The company has been also certified under the ISO 9001:2008 quality standards.
The whole structure is kept under control by implementing further strict hygiene rules. That allows us to be sure that the finished product is healthy and safe and, thus, to keep its quality standard constantly high. In addition, Molino di Pordenone may study and develop special blended flours on demand, thanks to its automated mixing plant which allows to keep the error margin of the finished product to a minimum.